American and Canadian cheese and other dairy products storage

Most milk and related dairy products can be stored in our cold stores. The precise zone temperature control throughout and easy cleaning of the food grade stainless steel interiors create a perfect environment for all dairy products at manufacturers or through the cold chain that follows.

Cheese is most common product stored in ArcticStores though the TITAN UltraFreezer with temperature control as low as -85°F has also some applications for culture growth related to sour milk products.